These small citrus delights grow in the lush orchards of Tien Giang province, and their bright sweetness highlights the warm spicy notes of our well-known Tien Giang chocolate.
is Vietnam’s premier pod-to-bar chocolate maker. Marou Chocolate bars are made from cacao beans carefully selected from six provinces in Southern Vietnam: Đắk Lắk, Lâm Đồng, Đồng Nai, Bà Rịa, Tiền Giang, and Bến Tre. Each origin has its own characteristic: the richness of the soil, the frequency of the rains, the climate of each terroir lend distinctive flavors to the cacaos. We aim is to bring you all their subtle accents in our range of single origin Vietnam chocolates.
Packaging design by .
May contain traces of nuts, dairy or gluten.
Final Sale. NO RETURNS OR EXCHANGES. Promo codes cannot be applied to chocolate bars.
